Cole Slaw Recipe

You’re going to LOVE this cole slaw recipe! We’ve all had cole slaw, but you’ve never had cole slaw like this before. The perfect ratio of vinegar and mayo, plus extra seasonings like Meat Church lemon peppers and Lawry’s garlic salt. We have a few secrets up our sleeve so take a look below at […]

Ground Beef Pasta Recipe

This ground beef pasta recipe is lip-licking good. I mean, who doesn’t love a good pasta night? They’re a favorite around here. Let’s get to the good stuff, recipe below! A little about our beef: Painted Hills Natural Beef offers exceptional flavor, tenderness and consistency in a premium quality product from real ranchers that raise […]

Whiskey Stew Recipe

Lets learn how to make this whiskey stew recipe (unless you use Pendleton, then it’s whisky)! This meal had a wonderful rich flavor. I should have doubled it, I shared it with my parents and in-laws, so we didn’t get more than a taste! It made about 4 good servings. We think this is a […]

Beef with Broccoli

Beef with broccoli is one of the easiest, best-tasting recipes I have ever tried. We cooked this for our family plus a few visitors and it came together beautifully, but most importantly, tasty. We ate it as is in this recipe, but I would also love to serve it with brown or white rice in […]

Lemon Pepper Rub Roast – Butt Tender

The USDA Prime Natural Butt Tender is cut from the thick end of the tenderloin. This cut is smooth and lean that is ideal for roasting.

Chuck Roast

On a cold, blustery day on the ranch, nothing is better than a chuck roast cooking away in the oven. Served best with mashed potatoes and broccoli I think…but last night it was brown rice and sauteed brussels sprouts. What is a chuck roast: The cut location is from the center portion of the Chuck […]

Gabrielle’s Homemade Caesar Salad

When we think of Valentine’s at Painted Hills Natural Beef, we think of Will cooking up some amazing skirt steaks or tri-tip on the grill and serving it with homemade Caesar salad, asparagus, and some good bread or maybe baked sweet potatoes. For others, it’s tenderloin filet steak with scallops, New York steak and lobster, […]

Brisket Elotes

These brisket elotes are inspired by a visit with our son, that is attending Texas Tech University in Lubbock, Texas. While there, we went to a concert at a fabulous outdoor venue, Cook’s Garage, where there was an assortment of food trucks with so many options it was hard to choose. I happened to settle […]

Gabrielle’s Prime Rib

Tender Prime Ribs served with fresh Corn on the cob, Fresh melon, Caprese salad, Mushroom risotto, Sautéed fresh Zucchini, Sweet onions.

GABRIELLE’S MOROCCAN INSPIRED BEEF AND SWEET POTATO STEW

Try our Moroccan Beef Stew Recipe: Gabrielle’s Moroccan beef stew recipe is the perfect crockpot dinner for busy families without sacrificing sweet and savory flavors. The prep time takes less than 10 minutes and can cook all day, so it’s ready to go when you get home from work. Painted Hills Natural Beef stew meat […]