beef the way nature intended.
Welcome to Beef EDU presented by Painted Hills Natural Beef. On this page, we answer your frequently asked questions, talk about the beef industry, teach you some of our favorite beef cooking tips and help you get to know our ranchers and our beliefs on raising cattle and producing healthy sustainable food. Have something you have been wondering? Be sure to submit your requests for future posts in the form at the bottom of this page.
What is a Tri-Tip?
What is a tri-tip? Tri-tip is a triangular cut of beef cut from the bottom of the sirloin. Named after its triangular shape with a
Your Frequently Asked Questions Answered
Shipping How are the products shipped? The products are shipped via UPS 2-day in a box with recycled packaging materials complete with several ice packs.
Proud to be Women in Agriculture: Gabrielle Homer
Painted hills natural Beef celebrates women in agriculture Meet Gabrielle HOmer. It’s a bit improbable that I am here today working for a beef company
What is Grass-fed beef?
Our grass-fed beef program was started due to customer requests. Shoppers were asking meat departments for grass fed beef, meat departments called us and we
What is Natural Choice Beef?
What is natural Choice beef? At Painted Hills Natural Beef, we slow the process of raising cattle to create a superior product. As always, we
How to cook a steak
How to cook a steak Who’s ready to slap a big steak on the grill? As spring draws near, we’re counting down the days until
March update with Gabrielle Homer
March update with Gabrielle Homer: When I think of March, it’s wearing a variety of shades of green. Among them, the pale green of the
How to Cut a Tri Tip
The USDA Choice Natural Tri-Tip is well-known and loved throughout the Pacific Northwest; however, if you’re not from around here, you may not know exactly
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