About The Cut
From Brisket to Flavor: Understanding Corned Beef and Pastrami
Corned beef and pastrami are two beloved beef preparations that often appear in delis, sandwiches, and home kitchens. While they
Welcome to Beef EDU presented by Painted Hills Natural Beef. On this page, we answer your frequently asked questions, talk about the beef industry, teach you some of our favorite beef cooking tips and help you get to know our ranchers and our beliefs on raising cattle and producing healthy sustainable food. Have something you have been wondering? Be sure to submit your requests for future posts in the form at the bottom of this page.
Corned beef and pastrami are two beloved beef preparations that often appear in delis, sandwiches, and home kitchens. While they
February is American Heart Month, a reminder to prioritize heart health while still enjoying meals that satisfy the palate. Many
Valentine’s Day is the perfect occasion to show someone special how much you care with a thoughtfully prepared dinner. Planning
The Super Bowl is one of the biggest food holidays of the year, and hosting a party requires planning well
As consumers become more conscious about their dietary choices, natural beef has emerged as a popular option for those seeking
There is a reason beef tallow fries have earned a legendary reputation. Long before modern cooking oils became common, beef
Beef tallow is returning to kitchens across the country as home cooks rediscover traditional fats and reconsider how ingredients affect
A new year brings new goals, new energy, and maybe even a fresh mindset about what’s on your plate. If
The holidays may come and go, but the leftovers always stick around. Instead of reheating the same plate again and
When the house fills with laughter and the table is surrounded by family, there is nothing quite like serving a
