Corned Beef for St. Patricks Day!

Why do we eat Corned Beef for St. Patricks Day? During the 19th century, Irish immigrants arriving in America often lived in neighborhoods alongside other immigrant communities, particularly Jewish immigrants from Eastern Europe. These communities shared a love for corned beef, a staple in Jewish cuisine. In the United States, corned beef was more readily […]

Brisket Elotes

These brisket elotes are inspired by a visit with our son, that is attending Texas Tech University in Lubbock, Texas. While there, we went to a concert at a fabulous outdoor venue, Cook’s Garage, where there was an assortment of food trucks with so many options it was hard to choose. I happened to settle […]