A spin on the classic loaded baked potato we all know and love! This baked potato recipe calls for bacon and ground beef, making it rich in flavor and high in protein. For our double beef loaded baked potato we kept it simple, but left room for you to get creative with your toppings. There are so many pairings that would taste delicious atop a salty, buttery, potato.
This easy baked potato can be a perfect dinner for a large gathering. All you have to do is cook the baked potato and prepare the toppings. Let your guests build their own and wait for the rave reviews!
Here are some other topping ideas for your Double Beef Loaded Baked Potato:
Broccoli
Fajita Steak
Shredded lettuce
Chives
Crema
Ranch dressing
Sliced avocado
Diced tomatoes
Sauteed mushrooms
Pickled jalapenos
Chili with cheese
Everything bagel seasoning
Sriracha mayo
Pro tip: Leftovers can be stored in the refrigerator for up to 3 days. Reheat in the oven or microwave until heated through.
A little about our beef:
The families of Painted Hills Natural Beef have been ranching in Central Oregon, specifically Wheeler County, in the shadow of the state’s famed Painted Hills, for generations. While times have changed in the last two and a half decades, our methods of ranching the way nature intended have not. Pasture raising our cattle without the use of added hormones and never given antibiotics. It means taking the time, care, and effort to do things right. It means raising a beef product for you that’s as striking as the natural wonders it’s named after.
Thank you for trusting us to feed you, your friends, and your family. We’d love to see the finished product! We hope you’ll tag us in a post on social media.
