Keys Ranch Smoked Chuck Roast

Recipe Level

Easy

Prep Time

04 hours

Cook Time

03 hours

Meal

Dinner

Servers

4 People

cut

Chuck Roast, Chuck Roll

Ingredients

• 1Painted Hills natural Beef Chuck Roast
• 1 Kosher salt and coarse ground pepper
• 1 Garlic (optional)

Instructions

1. Bring roast to room temp
2. Coat roast evenly on all sides with Kosher salt and coarse pepper 2-4 hrs before smoking
3. Smoke at 225° for three hours or until internal temp reaches 160 to 180
4. Slice to desired thickness and serve

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